Nourish your vision for a sustainable future with an adventurous travelling cocktail party around the Melbourne Museum with artist Natalie Jeremijenko and chef Mihir Desai.

Mixing together art performance, science and modern cuisine, this one-night-only event will treated guests to three delicious, edible cocktails that each stylishly and humorously explored our gastronomic, economic and material interdependency on other creatures.

Guests were able to discover the museum at night and a gain a whole new perspective on food futures with the Cross Species Adventure Club: Australia Safari, a collaboration with Carbon Arts and artist Natalie Jeremijenko.